Shami Kebab Recipe (Beef and Chana Daal)
Soft Pakistani shami kebabs made with beef and chana daal, spiced and shallow fried until golden.
Soft Pakistani shami kebabs made with beef and chana daal, spiced and shallow fried until golden.
Juicy Pakistani-style chicken tikka marinated in yogurt, lemon and spices, cooked in the oven or on a grill.
Crisp-edged Peshawari chapli kebabs made with beef mince, crushed coriander seeds, pomegranate seeds, tomatoes and green chilies.
Juicy Pakistani beef seekh kebabs with fresh herbs, green chilies and roasted spices, shaped on skewers and grilled until charred.